As we know, food is an important thing in life.
The main point from Jalan Jajan is about how we provide information
about cheap food and delicious meal without spending a lot of money.
Apparently, when you're broke, you don’t have to eat instant noodles
when you're craving for pecel lele or iga bakar.
OUR CREW
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CHAIRANI INEZA
She's our editor in chief and Instagram administrator.
As the editor in chief, she has responsibility to proofread our unpublished articles
to make sure everything is presentable.
She's the one to make sure articles are posted regulary, so that we can keep you,
our readers, satisfied.
She's also in charge of our Instagram account.
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FANY NINGRUM
In this project, she takes the responsibility as the writer.
Her job is to write the articles based on what the reporters told her;
the specific description of the food that they've tried. |
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JESICA HAWARI |
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SABRINA NURAINI
As the reporters, they're the one who get to try the foods!
After the fun, comes the responsibility.
They have to take notes on things they've experienced;
the appearance, the taste, the price, all those detailed stuff!
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INTAN HERWINDA
She takes pictures of the food and other important things.
She's the one to thank if we can spoil you, readers, with our visually mouth-watering food porn!
She's also our Twitter account administrator.
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REZA IBRAHIM
The only man here is our videographer.
While the reporters are busy eating and judging the food,
he takes shots to be later complied into one fine video.
He's also the one managing our Youtube channel.
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FELICIA MOFA
Here's the woman behind all the visual layout of our webpage.
She designed the webpage from scratch.
She also created Jalan Jajan's logo.
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